Kimchi is a flavorful, fermented Korean condiment that can be enjoyed alone or in a multitude of dishes. Most supermarkets, certainly natural food stores, sell kombu, a nutritious dried seaweed, in the Asian food section. Korean chili can be found in international...
I have made this recipe for years. It is quick to prepare, easy and SO yummy! There is nothing quite like fresh baked bread, it’s truly one of life’s treasures. This recipe comes from a gem of a site, The Society for the Preservation of Irish Soda Bread....
Hi! I’m Laura, dietitian and mom to two sweet, rowdy kids. I love food and nutrition! My passion is helping families celebrate balance, health and happiness in the kitchen, at the table and in life.
